YIELD : 2 CUPS PREP TIME : 30 MINUTES COOK TIME : 20 MINUTES
TOTAL TIME: 50 MINUTES
A delicious party dip made with caramelized onions, bacon and cheese.
INGREDIENTS :
- 1 tablespoon butter
- 2 large sweet onions, thinly sliced (about 1 pound)
- 1/4 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried thyme
- 1 tablespoon white wine (or marsala, sherry vinegar)
- 4 pieces cooked bacon, crumbled
- 3 ounces shredded Gruyere cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
HOW TO MAKE IT :
CLICK NEXT PAGE BELOW TO CONTINUE READING …
