Prep Time : 20 mins
Cook Time : 20 mins
Cooling time : 1 hr
Total Time : 1 hr 40 mins
Course: Cookies, Dessert
Cuisine: American
Keyword: caramel-rum-macaroon-cookiesServings: 30 cookies
Ingredients :
- 1 14 oz container angel flaked sweetened coconut
- ¾ cup all-purpose flour
- ½ tsp salt
- ½ cup sliced almonds toasted
- 1 cup chocolate covered English toffee bits
- 1 large egg beaten
- ¼ cup heavy cream
- 2 tsp pure rum extract
- 1 tsp pure vanilla extract
- 1 14 oz can dulce de leche
- 30 caramel filled chocolate candy kisses
HOW TO MAKE IT :
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