Prep Time : 15 mins
Cook Time : 12 mins
Chill time : 4 hrs
Total Time : 4 hrs 27 mins
Course: Salad
Cuisine: American
Keyword: avocado egg-salad, egg-salad-recipes
Servings: 8 servings
Calories: 230kcal
Ingredients
- 8 large eggs
- 3 medium avocados peeled and cubed
- ½ cup sour cream
- 1 Tbsp fresh lime juice
- 1 tsp Dijon mustard
- 1 tsp garlic salt
- 1 tsp lemon pepper
- ½ tsp hot sauce (adjust to taste)
- ¼ tsp onion powder
- 1 medium vine ripe tomato seeded and diced
- ¼ cup diced red onion
- ¼ cup diced sweet pickles
HOW TO MAKE IT :
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