There’s something undeniably irresistible about the combination of sweet and salty, and nothing exemplifies this better than salted caramel. These Salted Caramel Bites are the perfect balance of buttery caramel goodness and a satisfying salty crunch, making them an ideal treat for any occasion.
Whether you’re hosting a party or just looking for a quick snack to satisfy a craving, these bite-sized delights will not disappoint. Made with simple ingredients like oyster crackers, brown sugar, and butter, this recipe transforms basic pantry staples into a gourmet treat in under 30 minutes.
Why You’ll Love This Recipe
One of the best parts about these Salted Caramel Bites is their simplicity. You don’t need to be a professional baker to whip these up, and the ingredients are likely already in your kitchen. Not only are they quick to make, but the combination of crunchy oyster crackers and rich caramel sauce creates a texture and flavor that will have everyone asking for seconds. Plus, the added sprinkle of kosher salt elevates the sweetness, creating a perfect harmony of flavors.
Ingredients:
- 4 cups oyster crackers
- ¾ cup unsalted butter
- ¾ cup packed brown sugar
- 2 teaspoons vanilla extract (or vanilla paste for extra richness)
- 1 teaspoon kosher salt
Optional Additions
- Dark chocolate drizzle for a more decadent touch
- A sprinkle of sea salt flakes for added texture
- Chopped pecans or almonds to add crunch
Instructions:
- Prepare Your Workspace:
Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper. Lightly spray with non-stick cooking spray to prevent any sticking and make cleanup easier. - Layer the Crackers:
Spread the oyster crackers evenly across the prepared baking sheet. This step ensures that every cracker gets an even coating of the caramel mixture later. - Make the Caramel Sauce:
In a large saucepan, melt the butter over medium heat. Once melted, add the brown sugar and vanilla extract. Stir the mixture until the brown sugar dissolves completely, creating a smooth, velvety caramel sauce. Increase the heat slightly and let the mixture come to a gentle boil. Keep stirring continuously for about 3-4 minutes, until the caramel becomes lighter in color and takes on a rich, bubbly texture. The aroma will be heavenly at this point! - Coat the Crackers:
Remove the caramel sauce from the heat and immediately pour it over the layer of oyster crackers on the baking sheet. Using a spatula, gently toss the crackers to ensure they are all coated with the caramel. Be quick but gentle to avoid breaking the crackers. - Add Salt and Bake:
Sprinkle the kosher salt evenly over the caramel-coated crackers. For an extra touch, you can sprinkle some sea salt flakes for added texture. Bake the crackers in the preheated oven for about 8-10 minutes, keeping a close eye to prevent any burning. The caramel will continue to thicken and coat the crackers as they bake. - Cool and Serve:
Once baked, remove the baking sheet from the oven and allow the caramel bites to cool completely on the sheet. The caramel will harden as it cools, creating that delightful crunch. Once cooled, break the crackers into clusters and serve immediately or store in an airtight container for later snacking.
Customization Ideas
- Drizzle with Dark Chocolate: Once the caramel bites have cooled, drizzle melted dark chocolate over the top for a richer, more indulgent version. Allow the chocolate to set before breaking the bites into pieces.
- Nutty Crunch: Stir in a handful of chopped pecans or almonds with the caramel for added texture and nutty flavor.
- Spicy Kick: If you enjoy a little heat, add a pinch of cayenne pepper to the caramel mixture for a spicy twist on the classic sweet-and-salty treat.
Conclusion :
These Salted Caramel Bites are not just another snack—they’re a treat that combines simplicity with sophistication. Perfect for family gatherings, parties, or even as a quick snack, their combination of flavors will delight any palate. The blend of salty, sweet, and crunchy makes them addictive, and the customizable options let you tailor them to your taste.
Be prepared for these bites to disappear quickly—after all, they’re hard to resist! Once you make these, they’ll surely become a household favorite, offering a gourmet twist on an everyday snack.
Source of the picture : recipesneed
