Caramel Apple Empanadas

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An easy recipe for apple and caramel pies with a sweet cheese filling. Baked, not fried, and ready in no time!

Prep Time : 15 minutes
Cook Time : 15 minutes
Total Time : 30 minutes

Ingredients : 

For the empanadas

  • 2 boxes (14.1oz each) refrigerated pie crust
  • 1 can (20 oz) apple pie filling
  • 1 package (8 oz) cream cheese, softened
  • 2/3 cup granulated sugar
  • 1 tsp vanilla extract
  • 1 large egg, separated

For the glaze

  • 2 1/2 cups powdered sugar
  • 1/4 cup caramel ice cream topping
  • 2 Tbsp milk

HOW TO MAKE IT :  

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