Cheddar Green Olive Dip – A creamy, cheesy, salty green olive, dip that is great warm or cold.
PREP TIME5 minutes
TOTAL TIME5 minutes
- 1 (8 oz) block of cream cheese, softened (1/3 less fat is fine)
- 1/2 cup mayo, (I used light)
- 1 1/2 cups cheddar cheese, , shredded
- 1 clove garlic, , grated
- 1 (7oz) jar STAR Pimiento Stuffed Manzanilla Spanish Olives, drained and coarsely chopped
- In a large bowl combine all of the ingredients. Mix until everything is evenly distributed. Pour into an air tight container. Let set for at least 3 hours before serving.
HOW TO MAKE IT :
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