Chocolate Cupcake Recipe

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Prep Time20 minutes

Cook Time20 minutes

Total Time40 minutes

This rich and fudgy Chocolate Cupcake is my go-to recipe for super moist and flavorful chocolate cupcakes! Topped with chocolate or vanilla buttercream frosting, the taste is incredible!

Ingredients

For the Cupcakes:

  • 4 oz bittersweet chocolate squares, chopped
  • ⅔ cup unsweetened cocoa powder
  • 1 ½ cups hot brewed coffee
  • 1 ¾ cup granulated sugar
  • 1 ½ cup all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • ½ cup vegetable oil
  • ¼ cup buttermilk

For the frosting:

  • 1 cup unsalted butter, softened
  • 4 ½ cups powdered sugar
  • ⅓ cup milk
  • ¾ cup unsweetened cocoa powder
  • 3 Tbsp chocolate syrup

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