INSTRUCTIONS
- In a blender or food processor, combine lime juice, vinegar, garlic, salt, and sugar. Blend until well combined.
- With the food processor running, add in a slow stream of oil.
- Pulse in the cilantro. You want the cilantro to be well blended, but still be able to see plenty of flecks.
- Store in the fridge. Shake or stir well before serving.
NOTES
Recipe from Our Best Bites