CORN CASSEROLE RECIPE

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Corn Casserole Recipe – A classic holiday side dish that is easy enough to make any night of the week.  A cross between creamed corn and cornbread makes a delicious addition to any meal.

PREP TIME : 5 minutes

COOK TIME : 1 hour

TOTAL TIME : 1 hour 5 minutes

INGREDIENTS :

  • 1 box Jiffy Corn Muffin Mix
  • 2 (15 oz) cans corn kernels, drained
  • 1 (15 oz) can cream style corn
  • 1/2 cup butter, melted
  • 1 cup sour cream
  • 2 eggs

HOW TO MAKE IT :  

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