SOURCE : cookingclassy.com
Corn Casserole Recipe – A classic holiday side dish that is easy enough to make any night of the week. A cross between creamed corn and cornbread makes a delicious addition to any meal.
PREP TIME : 5 minutes
COOK TIME : 1 hour
TOTAL TIME : 1 hour 5 minutes
INGREDIENTS :
- 1 box Jiffy Corn Muffin Mix
- 2 (15 oz) cans corn kernels, drained
- 1 (15 oz) can cream style corn
- 1/2 cup butter, melted
- 1 cup sour cream
- 2 eggs
HOW TO MAKE IT :
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