Ding Dong Cake recipe

Ingredients : 

For the cake:

• 1/2 cup unsalted butter, softened
• 1 1/2 cups granulated sugar
• 2 large eggs
• 1 1/2 cups all-purpose flour
• 1/2 cup unsweetened dark chocolate cocoa powder
• 1/2 tsp kosher salt
• 1 tsp baking soda
• 1/2 tsp baking powder
• 1/2 cup strong brewed coffee, cooled
• 1/2 cup milk

For the cream filling:

• 5 Tbsp all-purpose flour
• 1 cup milk
• 1 tsp vanilla extract
• 1 cup unsalted butter, softened
• 1 cup granulated sugar

For the ganache:

• 1 bag (12 oz) semi-sweet chocolate morsels
• 1 1/4 cup heavy whipping cream

HOW TO MAKE IT :  

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