INGREDIENTS:
● 6-8 fresh peaches, peeled and sliced
● 1 stick unsalted butter, melted
● 1 cup flour
● 1 cup sugar
● 1 cup brown sugar
● 1 tablespoon baking powder
● ⅛ teaspoon salt
● 1 cup milk
● 1 teaspoon vanilla extract
● Juice from ½ lemon
PREPARATION:
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