Ingredients :
For the muffins:
- ½ cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 ¾ cup all-purpose flour
- ½ tsp baking soda
- ¼ tsp kosher salt
- ½ tsp baking powder
- ½ tsp pure vanilla extract
- ½ cup milk (I use skim, no fat)
- 1 cup fresh blueberries
For the glaze:
- 2 cup powdered sugar
- ½ tsp vanilla extract
- 4-5 Tbsp milk
HOW TO MAKE IT :
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