Oatmeal Cream Pies

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Oatmeal Cream Pies are soft oatmeal cookies with a creamy, marshmallow layer that will remind you of the classic Little Debbie snack.

PREP TIME : 10 MINS

COOK TIME : 10 MINS

CHILL : 30 MINS

TOTAL TIME : 50 MINS

Ingredients

Cookies

  • ▢1 cup (2 sticks / 227g) butter, softened
  • ▢1 cup (200 g) brown sugar, packed
  • ▢½ cup (100 g) granulated sugar
  • ▢2 large eggs, room temperature
  • ▢1 teaspoon vanilla
  • ▢1½ cups (187.5 g) all-purpose flour
  • ▢3 cups (270 g) old-fashioned oats
  • ▢1 teaspoon baking soda
  • ▢2 teaspoons cinnamon
Oatmeal Cream Pie Cookies Stacked in White Ceramic Dish

FILLING:

  • ▢¾ cup (1½ sticks / 170g) butter, softened
  • ▢3 cups (375 g) confectioners’ sugar
  • ▢1 jar (7 ounces) marshmallow creme
  • ▢1-3 tablespoons whole milk
Overhead of Scattered Oatmeal Cream Pie Cookies with One Frosted with Buttercream

Instructions

Cookies

  • In your stand mixer fitted with a paddle attachment, add the butter and sugars. Cream for 2-3 minutes or until they are fully incorporated and fluffy.
  • Add in the eggs and vanilla and mix until combined.
  • Turn the mixer off and add in the flour, oats, baking soda, and cinnamon.
  • With the mixer on low, mix until just combined.
  • Refrigerate for 30 minutes, or up to overnight.
  • When you are ready to bake the cookies, preheat oven to 350°F and prepare a baking sheet by lining it with parchment paper.
  • Use a cookie scoop (Mine holds about 1½ tablespoons of batter) and drop dough onto the parchment-lined baking sheet about 2 inches between.
  • Bake for 8-10 minutes or until the edges are lightly golden. The top of the cookie may appear a little wet, but they will continue to bake out of the oven. You don’t want the cookies raw, so make sure they bake for at least 8 minutes.
  • After allowing the cookies to slightly cool, move them to a cooling rack.

Filling

  • While the cookies are cooling, mix together the butter, sugar, and marshmallow creme.
  • Add enough milk to make the filling spreadable.
  • Spread filling on the bottoms of half the cookies and top with the remaining cookies.
Three Oatmeal Cream Pie Cookies Stacked and A Bite Taken out of the Top Cookie

Nutrition

Course: Dessert, Snack

Keyword: Oatmeal Cream Pies

Servings: 12 cream pies

Calories: 588