Prep Time : 25 mins
Chill Time : 4 hrs
Course: Dessert
Cuisine: American
Keyword: pecan-praline-caramel-trifle
Servings: 16
Ingredients :
- 1/2 cup chopped pecans toasted
- 1 Pecan Praline Buttermilk Pound Cake cubed
- 2 3.4 oz boxes caramel instant pudding mix may substitute butterscotch
- 4 cups half & half
- 1 8 oz cream cheese, softened
- 2 8 oz whipped topping, thawed and divided
- 1 14 oz can dulce de leche or quality caramel ice cream topping
- 1/4 cup bits-o-brickle toffee bits
HOW TO MAKE IT :
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