Slow Cooked Mississippi Mud Pudding Cake

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This Mississippi mud pie is a chocolate maker’s dream. It is a spectacular dessert to entertain family and friends and can be served directly from the clay pot.

Prep Time : 5 mins

Cook Time : 2 hrs

Stand time : 20 mins

Total Time : 2 hrs 25 mins

Course: Dessert

Cuisine: American

Keyword: mississippi-mud-cake, slow-cooked-mississippi-mud-pudding-cake

Servings: 10 servings

Ingredients :

  • 1 1/2 cup White Lily self-rising flour
  • 1 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 3/4 cup half & half
  • 3 Tbsp vegetable oil
  • 1 tsp pure vanilla extract
  • 3/4 cup toasted chopped pecans or walnuts divided
  • 1/2 cup mini semi-sweet chocolate chips
  • 1 cup light or dark brown sugar
  • 1/3 cup unsweetened cocoa
  • 2 cup hot water mixed with 2 tsp instant espresso
  • 1 7 oz container marshmallow cream

HOW TO MAKE IT :  

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