PISTACHIO AND CHOCOLATE LEPRECHAUN COOKIES

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COURSE: DESSERT

CUISINE: AMERICAN 

PREP TIME: 15 MINUTES

COOK TIME: 10 MINUTES

TOTAL TIME: 30 MINUTES

 SERVINGS: 24

CALORIES: 223

Whip up a batch of these Leprechaun Cookies full of pistachio and chocolate to make for St. Patricks’ Day!

INGREDIENTS

  • 1 cup butter softened
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • 3.4 ounces package instant pistachio pudding (dry mix)
  • 2 eggs
  • 2 1/4 cups cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup dark chocolate chips
  • 1/2 cup green M&Ms
  • 1/2 cup chopped walnuts
  • green food coloring *optional

HOW TO MAKE IT :  

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