SAUSAGE CHEESE BISCUITS

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COURSE: BREAD, BREAKFAST

CUISINE: SOUTHERN

KEYWORD: BISCUITS, SAUSAGE 

PREP TIME: 25 MINUTES

COOK TIME: 16 MINUTES 

SERVINGS: 12 

CALORIES: 493KCAL

Sausage Cheese Biscuits are loaded with ground breakfast sausage and cheddar cheese. They bake up wonderfully buttery, tender, and delicious.

INGREDIENTS :

  • 1 pound breakfast sausage, I use Jimmy Dean
  • 4 cups all-purpose flour
  • 4 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 1/4 teaspoons salt
  • 3/4 cup unsalted butter, frozen
  • 1 1/2 cups shredded sharp cheddar cheese
  • 1 1/4 cups buttermilk
  • 3/4 cup heavy cream

HOW TO MAKE IT :  

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