SKILLET MEXICAN STREET CORN

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Mexican fried street corn is a quick and easy addition to any dinner. Everything you like about Mexican corn on the cob, but much easier to serve and enjoy! Corn butter with a creamy sauce, a touch of lime and cotija cheese.

PREP TIME : 5 minutes
COOK TIME : 10 minutes
TOTAL TIME : 15 minutes

INGREDIENTS : 

  • 2 tablespoons butter
  • 4 cups frozen corn
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • juice of 1 lime
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/2 cup cotija cheese
  • 1/4 cup cilantro or green onions

HOW TO MAKE IT :  

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