Spicy Bloody Mary

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HOW TO MAKE IT :  

  • Wet the rim of two (16-20 oz) glasses with a piece of fresh lemon. Then dip the glass rims into a tablespoon of Old Bay seasoning (shake it onto a flat dish).
  • Fill a cocktail shaker halfway with ice.
  • Fill glasses halfway with ice.
  • Mix all of the ingredients together in a separate pitcher or container, stir it up well, and then pour mixture into your cocktail shaker, one batch at a time.
  • Give it a good shaking to get it nice and cold, then pour the contents into your prepared glass.
  • Slide in a pickle spear or stalk of celery, a few Old Bay seasoned shrimp, a couple of big fat olives, and you are good to go. You can also add a lemon and or a lime slice, and if you’re feeling crazy add <g class , my husband and sister love this…Yum!

Nutrition : 

Serving: 2g | Calories: 191kcal | Carbohydrates: 15g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 187mg | Potassium: 581mg | Fiber: 2g | Sugar: 10g | Vitamin A: 1073IU | Vitamin C: 53mg | Calcium: 49mg | Iron: 2mg