HOW TO MAKE IT :
Brownie Layer:
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Preheat oven and make brownie mix according to package instructions. Pour brownie batter into a greased or parchment lined 8×8 baking dish and bake according to package directions, usually 35 to 45 minutes. Remove from oven and let cool completely.
Strawberry Layer:
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In a small saucepan over medium heat, melt butter and whisk in remaining ingredients, immediately pour over baked brownies. Spread out evenly with a rubber spatula.
Ganache:
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Add chocolate chips to a medium bowl and set aside.
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Heat heavy cream in a small saucepan over medium heat until a light simmer forms, immediately pour over chocolate chips and let set for 4 to 5 minutes. Whisk until a rich chocolate ganache forms and pour over the strawberry layer, let set for 15 to 30 minutes.
Optional Toppings:
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Drizzle with chocolate syrup and slice into squares. Top with a fresh sliced strawberry and whipped cream if desired.
Recipe Notes
Nutritional Information does not include optional ingredients or additional ingredients to add to boxed brownie mix.
NUTRITION INFORMATION
Calories: 149, Carbohydrates: 20g, Fat: 7g, Saturated Fat: 5g, Cholesterol: 16mg, Sodium: 13mg, Potassium: 58mg, Sugar: 17g, Vitamin A: 180IU, Vitamin C: 0.1mg, Calcium: 32mg, Iron: 0.1mg
