True Old-Fashioned Swedish Meatballs

How to Make True Old-Fashioned Swedish Meatballs

1. Combine all ingredients EXCEPT BUTTER for meatballs.
2. Make them into tiny meatballs.
3. Brown meatballs in butter.
4. While meatballs are cooking, combine all ingredients for gravy on medium heat.
5. Combine the meatballs and the sauce. Simmer on low for 40 minutes.
6. Serve as an appetizer or over egg noodles for a main entree.