- If you are making frozen margaritas place the cubed watermelon on a baking sheet and freezer for about an hour util they are frozen solid. Then proceed with the recipe.
- Add all of the ingredients to the a blender and blend until smooth.
- Pour into glasses (either over ice for on the rocks, or just in a glass if frozen)
- Garnish with a lime wedge to serve.
NOTES
If your watermelon is not super sweet you can add simple syrup, agave or sugar to the blender to taste.
NUTRITION INFORMATION
Yield : 5
Serving Size
1Amount Per ServingCalories294Total Fat1gSaturated Fat0gTrans Fat0gUnsaturated Fat1gCholesterol0mgSodium7mgCarbohydrates50gFiber3gSugar41g
Protein 4 g
