WATERMELON MARGARITAS

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  1. If you are making frozen margaritas place the cubed watermelon on a baking sheet and freezer for about an hour util they are frozen solid. Then proceed with the recipe.
  2. Add all of the ingredients to the a blender and blend until smooth.
  3. Pour into glasses (either over ice for on the rocks, or just in a glass if frozen)
  4. Garnish with a lime wedge to serve.

NOTES

If your watermelon is not super sweet you can add simple syrup, agave or sugar to the blender to taste.

NUTRITION INFORMATION

Yield : 5

Serving Size

1Amount Per ServingCalories294Total Fat1gSaturated Fat0gTrans Fat0gUnsaturated Fat1gCholesterol0mgSodium7mgCarbohydrates50gFiber3gSugar41g

Protein 4 g