Indulge in the savory delight of Zucchini Gratin with Yellow Squash. This delectable side dish offers tender slices of zucchini and yellow squash, bathing in a luscious, creamy cheese sauce. A blend of flavors and textures that’s both easy to prepare and certain to earn a special place at your family’s table. With a short preparation time and simple ingredients, this skillet vegetable is poised to become a beloved classic.
Ingredients:
- 2 tablespoons of butter
- 1/2 thinly sliced onion
- 1 small zucchini, sliced into rounds of 1/8 to 1/4 inch thickness
- 1 small yellow squash, also sliced into rounds of 1/8 to 1/4 inch thickness
- 2 large cloves of garlic, minced
- 1/2 cup of heavy cream
- 1/4 cup of grated Parmesan
- 1 cup of shredded smoked Gouda
Instructions:
- Preheat and Melt: Begin by preheating your oven to 450 degrees. In an oven-proof skillet, melt 2 tablespoons of butter over medium heat. As the butter sizzles, add the thinly sliced onion and sauté until the edges turn a delightful golden brown, which should take approximately 5 minutes.
- Garlic Infusion: To enhance the flavors, introduce 2 minced garlic cloves into the skillet and continue to cook for an additional minute. The aroma of garlic will infuse the dish, making it even more inviting.
- Creamy Base: Pour in the 1/2 cup of heavy cream, letting it simmer until it starts to bubble and thicken, creating a sumptuous base for the gratin. Slowly, stir in the 1/4 cup of grated Parmesan, which will add a rich, cheesy dimension to the sauce.
- Vegetable Medley: It’s time to add the stars of the dish – the zucchini and yellow squash. Gently lay them in the skillet, allowing them to cook for an additional 4-5 minutes. This step ensures that the vegetables are tender and perfectly coated with the creamy sauce.
- Cheesy Finish: To crown this gratin with irresistible flavor, sprinkle 1 cup of shredded smoked Gouda over the zucchini and yellow squash. Transfer the skillet to the preheated oven and bake for 15-20 minutes or until the cheese turns a glorious golden brown.
Conclusion:
In conclusion, Zucchini Gratin with Yellow Squash combines the freshness of summer squash with the richness of a cheesy, creamy sauce. This harmonious blend of flavors and textures is a delightful addition to your dinner table, sure to please your family and friends. With a preparation time of just 45 minutes, this dish is an American classic that will become a household favorite for years to come. Enjoy the creamy, cheesy goodness of this delightful gratin!
SOURCE OF THE picture : small town woman
