COCOA NOIR CAKE WITH CREAM

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Cocoa Noir Cake with Pink Cream Cheese Frosting

 

Ingredients:

 

  • 2 cups of sugar
  • 1 3/4 cups all-purpose flour
  • 3/4 cups black cocoa powder
  • 1/2 teaspoon espresso powder
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 eggs, room temperature
  • 1 cup milk
  • 1/2 cup vegetable oil
  • 1 tablespoon vanilla extract
  • 1 cup boiling water

 

Pink Cream Cheese Frosting 

 

  • 2  packages of  cream cheese; 8 ounces each
  • 2 sticks of butter
  • 2 boxes of confectioners sugar
  • 2 teaspoons of vanilla extract
  • 2-4 drops of red food coloring

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