INSTRUCTIONS
- In a large bowl mix together cereal and marshmallows. Set aside.
- Mix peanut butter or Biscoff spread with white chocolate until smooth. Pour over cereal. Gently mix until everything is well coated.
- Using a spoon, scoop cereal mixture onto lined baking sheet. If you are using chocolate chips sprinkle a couple on the top of each cookie.
- Let set for 2 hours or until chocolate is set up.
- Store in an air tight container.
