Fried Rice is cooked white rice that is stir-fried in a skillet with scrambled eggs, vegetables, and flavored with garlic and soy sauce for the perfect side dish or comfort food.
Course : Side Dish
Cuisine : American
Keyword : Fried Rice
Prep Time : 15 minutes
Cook Time : 12 minutes
Total Time : 27 minutes
Servings : 8
Calories : 455 kcal
Ingredients :
- 4 cups long-grain white rice, cooked and cooled
- 2 tablespoons sesame oil, divided
- 4 large eggs, beaten
- ½ teaspoon kosher salt
- 2 large carrots, diced
- 1 large white onion, diced
- ¼ cup green onions, diced
- 1 teaspoon garlic minced
- ¼ cup butter, melted
- 1 teaspoon lemon juice
- 2 tablespoons soy sauce
- ⅓ cup frozen peas
- salt and pepper, to taste
HOW TO MAKE IT :
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