This homemade Chocolate Pie Recipe is completely from scratch using a homemade dark chocolate pudding made without egg yolks, without gelatin and withoutcornstarch. Top this pie recipe with a batch of homemade whipped cream. Every bite of this Chocolate Pie is worth it.
This Chocolate Pie Recipe has been a labor of love. It’s a rich, dark chocolate pudding topped with whipped cream and chocolate shavings. The thick chocolate pudding just melts away in your mouth, and with a bite of the crust and the whipped cream on top- it’s simply the best.
I’ve made quite a few homemade pudding recipes in the past, especially when I wrote my cookbook. It’s a great make ahead, no-bake dessert. When I envisioned what my perfect Chocolate Pie Recipe would be, it was different than anything else I’ve made before.
This chocolate pudding is made without egg yolks and without gelatin so it’s SUPER easy. Only 7 basic ingredients are needed. It’s cooked on the stovetop and made with dark chocolate, then poured into a blind- baked pie crust.
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