The lasagna dish cannot be mentioned without referring to its Italian origins, which is mainly represented by a harmonious mixture of layers of lasagna, ground meat sauce, cheese with easy-to-prepare Bechamel sauce.
Ingredients :
° 350g minced meat
° 1 can of lasagna
° 1 – onion, chopped
° 5- Chopped tomatoes
° 1 tablespoon dried basil
° 2 cloves of minced garlic
° 1 cup tomato, concentrated
° 15 tablespoons of cheesy cheese
° Coffee spoon of olive oil
° 1 – Paprika
° salt
° black pepper
° 2 bowl of bechamel sauce
HOW TO MAKE IT :
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