PREP TIME : 5 MINS
COOK TIME : 10 MINS
TOTAL TIME : 5 MINS
This delectable butter cookie melts in your mouth!
COURSE: DESSERT
CUISINE: AMERICAN
KEYWORD: BUTTER COOKIES, OOEY GOOEY BUTTER COOKIES
SERVINGS: 24 COOKIES
INGREDIENTS :
- 1/2 cup (113g) salted butter, softened
- 1 package (8 ounces)cream cheese, softened
- 1-1/2 cups (300g) granulated sugar
- 1 large egg, room temperature
- 1 teaspoon vanilla extract
- 2-1/4 cups (282g) all-purpose flour
- 1/2 cup (63g) confectioners sugar
- 3 teaspoons baking powder
- 1/2 cup confectioners’ sugar, for rolling cookie dough in
HOW TO MAKE IT :
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