This recipe is a family favorite which I have been making for many years now. Each time I make it, I try a different variation with the ingedients. The version posted here is one that was made recently for dinner which included teenagers–frequently, a hard group to please. This recipe is “Friend and Family …& Teenager” approved. Enjoy!
Ingredients :
- 2 can(s)tomato soup, condensed
- 8 largeflour tortillas
- 2 cblack bean and corn salsa
- 1 1/2 cmexican blend cheese, shredded
- 1 can(s)chiles, diced canned
- 1 can(s)black olives, pitted
- 1 cmilk, low-fat
- 1 lbground turkey
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