The best apple dumpling you’ll ever eat. A must make every Fall! The sauce is so sticky sweet…DELICIOUS!
Ingredients
- 2 cflour
- 2 1/2 tspbaking powder
- 1/2 tspsalt
- 2/3 cbutter – softened
- 1/2 cmilk
- SAUCE
- 2 cbrown sugar
- 2 cwater
- 1/4 cbutter
- 1/2 tspcinnamon
- 6granny smith apples- cored and peeled
- Extracinnamon & sugar mixed for inside the apples…i didn’t measure
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