Instructions
- Preheat oven to 350ยบ.
- Cut a cross-hatch or checkerboard pattern into your loaf. Cut almost all the way through. Set aside.
- If using shredded mozzarella, mix together the mozzarella, minced garlic, parsley, and salt in a medium bowl.
- Spread open the bread without breaking through the crust and fill slots with cheese mixture.
- Again, spread open the bread and drizzle the butter over the cheese and down into the bread.
- Wrap loaf in foil and place on baking sheet.
- If using sliced mozzarella,cut the slices into smaller pieces and insert into the slots. Mix the butter with the garlic, parsley, and salt and drizzle over into the loaf.
- Bake for 15-20 minutes or until cheese is melted. Open foil and bake another 5 minutes.
- Serve warm.
Notes
Depending on the size of your loaf and depth of your cuts, you may not need all the butter.Cooking time with depend on the size of your bread and the power of your oven.
