FROZEN PEACH CHEESECAKE

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Frozen Peach Cheesecake is an easy to make dessert recipe from Serena Bakes Simply From Scratch.

PREP TIME: 6 H & 20 M

COOK TIME: 7 M

TOTAL TIME: 6 H & 27 M

INGREDIENTS:

Graham Cracker Crust

  • 1 2/3 cup Graham Cracker Crumbs (12 Whole Crackers)
  • 1/4 cup Sugar
  • 1/2 cup Butter, Melted

Frozen Peach Cheesecake

  • 3/4 cup Heavy Whipping Cream
  • 16 ounces Cream Cheese, Room Temperature
  • 3/4 cup Granulated Sugar
  • 1 teaspoon Pure Vanilla Extract
  • 2 1/2 cups Peaches, Pitted and Diced

For Serving

  • Additional Sweetened Whip Cream and Sliced Peaches

INSTRUCTIONS:

Graham Cracker Crust

  1. Preheat oven to 375 degrees.
  2. In a large bowl combine graham cracker crumbs and 1/4 cup sugar, mix until well combined.
  3. Drizzle in melted butter and mix well.

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