CHOCOLATE BUTTERMILK CAKE

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INGREDIENTS

  • 1/2 cup butter

  • 1 1/2 cup sugar

  • 2 eggs

  • 2 (1-oz.) squares unsweetened chocolate, melted

  • 2 cups sifted cake flour

  • 1 tsp. salt

  • 1 cup buttermilk

  • 1 tsp. vanilla extract

  • 1 tsp. baking soda

  • 1 Tbsp. vinegar

  • Chocolate Frosting
  • 1/2 cup butter, softened
  • 3 cups confectioners’ sugar
  • 3 (1-oz) squares unsweetened chocolate, melted
  • 1 tsp. vanilla extract
  • Half-and-half (if necessary)

HOW TO MAKE IT :  

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