HOW TO MAKE IT :
- Preheat oven to 375F
- In a small bowl add in all of your parmesan/seasoning mixture & stir to incorporate
- Lightly coat a baking sheet or baking dish with olive oil so the entire bottom is coated.
- Cut the potatoes in halves & set aside.
- Using a large spoon, sprinkles to parmesan mixture over the entire bottom of the baking dish
- Next, place each potato half cut side down in a row while pressing them firmly down onto the mixture.
- In a small bowl mix garlic, salt and pepper and melted butter then pour over the potatoes evenly
- Bake for 45 minutes or until potatoes are deep golden & soft inside
- Once cooked fully, remove and allow to rest for about 10 minutes before removing.
- ENJOY!
