When it comes to the world of delectable pastries, there’s an endless array of options to savor. Whether it’s the comforting embrace of banana bread, the delicate sweetness of sponge cake, the earthy richness of pumpkin bread, or the veggie-infused charm of zucchini bread, the list goes on, and I’m right there with you, relishing every delightful bite.

What’s especially appealing about these baked goods is their simplicity and versatility. You can enjoy them guilt-free for breakfast, and who could blame you? That’s precisely where our Nutty Pistachio Delight Bread comes into play. A treat that carries all the comfort of bread but with a scrumptious twist!


  1. 1 (15.25 oz) box of golden cake mix: The foundation of our delightful creation, this golden cake mix lends its moist and fluffy texture to our pistachio-infused bread.
  2. 3 (3.4 oz each) boxes of instant pistachio pudding: The star ingredient that brings a burst of nutty flavor and vibrant green color to our bread, making each bite a delightful adventure.
  3. 1 cup of hot water: This helps to dissolve the pistachio pudding mix smoothly, ensuring an even distribution of flavor throughout the batter.
  4. 1/2 cup of vegetable oil: Adding richness and moisture to our bread, vegetable oil ensures a tender crumb and irresistible texture.
  5. 4 room temperature eggs: These bind the ingredients together while adding richness and structure to our bread, resulting in a decadent and satisfying bite.
  6. 1/4 cup of finely chopped pistachios: Providing a delightful crunch and nutty flavor, these chopped pistachios add a layer of texture and visual appeal to our bread.
  7. 2-4 drops of green food coloring (optional): For those who desire a more intense green hue reminiscent of fresh pistachios, a few drops of green food coloring can be added to the batter.
  8. A sprinkle of red and green for a festive touch (optional): To elevate the presentation and add a festive flair to our bread, a sprinkle of red and green decorations can be scattered on top before baking.


  1. Preheat your oven: Begin your pistachio adventure by preheating your oven to a toasty 350 degrees F (175 degrees C). This ensures that your bread bakes evenly and achieves the perfect golden crust.
  2. Prepare your loaf pans: Lovingly grease two loaf pans, ensuring your creation won’t stick and allowing for easy removal once baked to perfection.
  3. Mix the batter: In a roomy mixing bowl, embark on a flavorful journey by combining the golden cake mix, pistachio pudding mix, hot water, vegetable oil, eggs, and, if desired, a dash of green food coloring. As you whisk this delightful ensemble, let the anticipation of the pistachio paradise to come fill your kitchen.
  4. Add texture and character: Now, it’s time to introduce some texture and character to your creation. Add the finely chopped pistachios into the bowl and continue to whisk for another 1-2 minutes, allowing the flavors to mingle and dance in harmony.
  5. Transfer to loaf pans: With your pistachio-infused batter ready to shine, gracefully transfer it into the waiting loaf pans. If you’re in the mood for a touch of festivity, sprinkle a hint of red and green on top, a whimsical tribute to the pistachio’s vibrant colors.
  6. Bake to perfection: Slide your soon-to-be masterpiece into the oven, and let it bake for 40-45 minutes. Keep a watchful eye, and when an inserted toothpick emerges clean, you’ll know your Nutty Pistachio Delight Bread is ready to steal the spotlight.
  7. Cool and enjoy: As your kitchen fills with the enchanting aroma of freshly baked bread, exercise patience and allow your loaves to cool within their pans. Once they’ve reached a comfortable temperature, gently remove them, revealing the perfect pistachio-infused delights.
  8. Slice and savor: Now, slice a piece of this nutty wonder and savor the simplicity and charm of a baked good that’s just as delightful for breakfast as it is for any other occasion. Enjoy without a hint of guilt; you’ve earned it!

This Nutty Pistachio Delight Bread is sure to become a beloved favorite in your baking repertoire. With its irresistible combination of pistachio flavor, moist texture, and festive appearance, it’s the perfect treat to indulge in any time of day.


In conclusion, the Nutty Pistachio Delight Bread is a delightful addition to any baking repertoire, offering a unique twist on traditional bread recipes. With its irresistible combination of pistachio flavor, moist texture, and festive appearance, this bread is sure to be a hit with family and friends alike.

From the moment you preheat your oven to the final slice of freshly baked bread, every step of the process is filled with anticipation and excitement. Mixing together the golden cake mix, instant pistachio pudding, and other ingredients creates a batter that’s bursting with flavor and color.

The addition of finely chopped pistachios adds a satisfying crunch to every bite, while optional touches like green food coloring and festive decorations elevate the presentation to new heights. As the bread bakes, your kitchen will be filled with the irresistible aroma of freshly baked goods, making the wait for the finished product all the more enticing.

Once cooled, slicing into this Nutty Pistachio Delight Bread reveals a tender crumb and vibrant green hue that’s as visually appealing as it is delicious. Whether enjoyed for breakfast, as a snack, or as a dessert, this bread is sure to bring joy to any occasion.

So go ahead, indulge in a slice (or two) of this nutty wonder. With its simplicity, versatility, and irresistible flavor, the Nutty Pistachio Delight Bread is a treat worth savoring time and time again.

image source: allwecook.com